Cinnamon Buns!
I decided to deviate from a healthy regime by making these, a recipe from America's Test Kitchen. This picture is post baking pre-frosting but you get the idea. I did something of a poor job making them as the butter was too soft when I mixed it in. I also had the rack too low in the oven so the bottoms are a bit burnt. They still turned out pretty good and I'll attempt another (half batch this time) in the near future.
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